Whether you're bringing people together to share your special day, or planning a summer party for your staff or clients, great food is a key ingredient.
Such occasions are often lively and involve much mingling so hot, tasty food that's easy to handle as well as eat works really well and is good value too.
A really popular option is Quesadillas - filled tortillas. All our delicious fillings are hand-produced in Lucy's Kitchen (awarded 5* hygiene rating), then freshly grilled at your event and served hot to your guests. Our meat is high welfare, outdoor bred, free range and locally sourced across the South West. Many of our vegetables and herbs are also grown locally.
Take a look at our Quesadilla menu - we've thought hard about creating something for everyone and think it's a great way to look after your staff, customers or evening guests.
Quesadilla
Canapé
To book, or for more information please get in touch
PLEASE NOTE
Lucy’s Kitchen only use free range eggs, and our cheese is locally made in Somerset. Our pork, sausage and beef all come from high welfare reared animals in the South West. All our packaging is biodegradable.